Wedding Menu

Broccoli Cheese Bites

Baby Lamb Chops

Spanakopita

Coconut Shrimp

Quesadilla Triangles

Beef Empanada

Chicken Empanada

Deviled Eggs

Chicken Wrapped in Bacon

Mushroom Stuffed with Crabmeat

Mini Cheeseburgers

Shrimp Wrapped in Bacon

Cheesesteak Egg Roll

Scallops Wrapped in Bacon

Honey Goat Cheese Triangles

Crab Rangoon

Chicken Taquitos

Stuffed Jalapeno Wrapped in Bacon

Chicken Skewers

Mini Meatballs

Buffalo Chicken Egg Rolls

Vegetable Spring Roll

Shrimp Scampi Skewers

Beef Skewers

Cocktail Franks

Lemon Spice Chicken

Macaroni & Cheese Bites

Shrimp Cocktail

Raspberry & Brie Tart

Smoked Salmon & Cucumber

Caprese Salad

Hummus Spread

Assorted Marinated Mushrooms

Chicken Salad

Roasted Pepper Caponata

Assorted Cheese Board

Bruschetta

Assorted Crackers

Pita Bread

Grilled Vegetables

Tuna Salad

Fresh Seafood Salad

Hot Roasted Italian Peppers

Mediterranean Olives

Baba Ghanoush

Fresh Fruit Board

Pesto Pasta Salad

Artisan Meat Board

Pasta Station – Choice of (2)

Gemelli Raphael: Tossed with spinach, roma tomatoes and crab meat in a garlic cream sauce

Penne Ala Pollo: Tossed in a blush alfredo with grilled chicken and broccoli

Pasta Genovese: Bowtie pasta tossed in a light garlic sauce with baby shrimp and sundried tomatoes

Penne Tuscan: Served with homemade mozzarella, grilled chicken marinara sauce

Rigatoni Arrabbiata: Tossed in a light spicy marinara with prosciutto

Penne Ala Voula: Vodka blush sauce with peas and crispy prosciutto

Carbonara: Rigatoni in alfredo sauce with peas and pancetta

Pan Asian Station – Choice of (2)

General Tso’s Chicken

BBQ Pork Lo Mein

Spicy Orange Crispy Beef

Shrimp Szechuan

INCLUDES: Chicken and vegetable Dim Sum & vegetable fried rice

Mashed Potato & Mac N’ Cheese Station

Mac N’ Cheese

Potato Skins

Mashed Potatoes

Potato Perogies with Butter and Onions

INCLUDES: Sour Cream, Scallions, Red Onion, Mushrooms, Bacon, Broccoli, Monterey Jack & Cheddar Cheeses and Filet Tip Bourguignon Gravy

South of the Border Station - Choice of (2)

Chicken or Beef Fajitas

Chicken or Beef Enchiladas

Crispy Fish Tacos

Grilled Skirt Steak Tacos

South American Roasted Pork Shoulder

Central American style Roasted Chicken

INCLUDES: Rice & Beans, Diced Tomatoes, Jalapenos, Grated Cheddar & Monterey Jack Cheeses, Salsa, Guacamole, Sour Cream and Soft Flour Tortillas

Bacon Bar

Mini BLT Bites

Jalapeno Biscuits

Bacon Wrapped Chicken Stuffed with Bacon, Jalapenos, and Cornbread

Chocolate Dipped Bacon

Pork Belly

Street Vendor Station – Choice of (3)

Traditional Hot Dog Ball Park Cart

Grilled Cheesesteaks

Grilled Chicken Cheesesteaks

Roasted Pork accompanied by Long Hots

BBQ Pulled Pork Sandwich

Mini Hamburgers

Hand Rolled Assorted Stromboli

Sausage Peppers & Onions

Meatball Sandwiches

Caribbean Station

Jerk Chicken Wings

Stewed Beef Oxtail

Coconut Crusted Chicken with Pineapple Salsa

Fried Plantains

Rice and Beans

Coconut Rice

Cornbread

Mediterranean Gyro Station – Choice of (1)

Chicken (or) Lamb Gyro

INCLUDES: Seafood Paella, Halloumi Cheese Breaded and Flambéed with Brandy Stuffed Grape Leaves, Tzatziki, Cucumber Sauce, Hummus, Feta Cheese, Pita Bread, Baba Ghanoush and Kalamata Olives

Panini Station - Choice of (2)

Italian Grilled Caprese

Grilled Chicken & Avocado Panini

Ham, Green Apple and Swiss Cheese

Classic Cuban

Turkey & Pepper Jack

Seasonal Grilled Veggies & Vegan Cheese

Ravioli Station – Choice of (2)

Cheese Ravioli: With broccoli in a light blush sauce

Spinach Ravioli: Baby spinach, sundried tomatoes in a garlic sauce

Lobster Ravioli: Served with shrimp in a sherry cream lobster sauce

Beef Short Rib Ravioli: Cheese ravioli with short rib ragu, garlic, basil, baby arugula and marinara sauce

Chicken Cheese Ravioli: Cheese ravioli with grilled chicken and peas in a light alfredo sauce

Korean Barbecue Station – Choice of (2)

Marinated Chicken

Spicy Roast Slices of Tender Beef

Pepper Crusted Grilled Shrimp

INCLUDES: Lo Mein Noodles Korean Vegetable Blend

Carving Station – Choice of (2)

Herb Roasted Turkey Breast with Cranberry Sauce and Gravy

Bone in Honey Glazed Ham with Assorted Mustards and Rolls

Sliced Sirloin Steak

Bacon Wrapped Pork Loin Stuffed with Spinach, Roasted Red Peppers and Smoked Gouda Cheese

Groom’s Station – Choice of (3)

Boneless Buffalo Wings

Jack Daniel’s Fried Shrimp

Bratwurst simmered in Beer and Onions

Roast Beef and Cheddar Sandwiches

Taco Bar

Meatball Parmesan Subs

BBQ Beef

Fried Pickles with Chipotle Mayo Dipping Sauce

Soul Food Station

Buttermilk Fried Chicken Wings

Fresh Catch Fried Fish Nuggets

Baked Mac & Cheese

Sausage Gravy over Biscuits

Smoked Collard Greens

Candied Yams

Bourbon Street Bash

Jambalaya

Chicken Creole

Shrimp and Grits

Shrimp Po’ Boy Sandwiches

Hot Cajun Pepper Cornbread

Slider Station - Choice of (3)

Classic Cheeseburger

Beef Short Rib

Reuben

Black Bean Burger

Crabcakes

Roast Pork and Long Hots

Spicy Chicken

BBQ Pulled Chicken

Vegan Station - Choice of (3)

Avocado Toast

Baba Ghanoush

Vegan Calzone

Grilled Mushroom Risotto

Grilled Portobello Mushrooms

Grilled Vegetable with truffle oil infused Risotto

Penne Pasta with assorted vegetables in a marinara sauce

Vegetable Fried Rice

Vegetable Tempura

Smokehouse - Choice of (2)

Smoked Chicken

Smoked Turkey

Smoked Pork Butt

Smoked Pork Belly

Smoked Baby Back Ribs (Pork)

Smoked Salmon

Smoked Brisket

INCLUDES: Smoked Corn, Warm Potato Salad, Baked Beans, Assorted BBQ Sauces

Taste of Africa - Choice of (3)

South African Chutney Chicken

North African Spiced Chicken

West African Chicken Coriander & Peanut Stew

West African Beef Kabobs

West African Beef Stew

West African Coconut & Ginger Shrimp

East African Fish Stew

INCLUDES: Jollof Rice

Taste of India - Choice of (3)

Vegetable Biryani

Vegetarian Korma

Curry Roasted Vegetables

Vegetable Tikka Masala

Chicken 65

Chicken Tikka Masala

Butter Chicken

Galouti Kabobs

Rogan Josh

Curried Goat

INCLUDES: Naan, Roti & Jasmine Rice

Steakhouse Station – Choice of (1)

Additional Cost – market price

Flank Steak

New York Strip Steak

BBQ Braised Brisket of Beef

Angus Prime Rib

INCLUDES: Tater Tots, Onion Rings, Sautéed Onions & Mushrooms

Seafood Station

Additional Cost – market price

Cold Water Lobster Tails, Jumbo Shrimp Cocktail, Blue-Point Oysters, Littleneck Clams on the Half Shell, Jumbo Lump Crab Cocktail

Raw Bar – Oysters and Clams Shucked at the station, served with Spicy Cocktail Sauce and Horseradish

Seafood Grill – Mini Maryland Crabcakes, Seafood Newburg and Jumbo Shrimp Skewers

Sushi Station

Additional Cost - $10 per person / $15 per person with Sushi Roller

California Rolls

Cucumber Rolls

Avocado Rolls

Vegetable Rolls

Salmon and Tuna Rolls

Wasabi, Pickled Ginger, Soy Sauce and Seaweed Salad

Symphony of Shrimp Station

Additional Cost - $10 per person

Shrimp Cocktail

Baby Shrimp Salad

Fried Butterfly Shrimp

Shrimp Skewers

Shrimp Scampi: Linguini with shrimp Sautéed in olive oil, garlic, white wine, lemon and fresh herbs

Spicy Shrimp: Sautéed with spinach in a garlic Sriracha sauce

Steakhouse Station – Choice of (1)

Flank Steak, New York Strip Steak, BBQ Braised Brisket of Beef, Angus Prime Rib,

INCLUDES: Tater Tots, Onion Rings, Sautéed Onions & Mushrooms

Soups

**Denotes an Additional Charge

Chicken Orzo

Italian Wedding

Tuscan Minestrone

Matzo Ball

Cream of Chicken

Butternut Squash

Cream of Wild Mushroom

Baby Red Lentil

**Tomato Crab Bisque

**Lobster Bisque

Salads

Bosc Pear Tart – Mixed Field Greens, Chopped Pear, Candied Pecans topped with Craisins and a Citrus Vinaigrette served with a Pear Tart

Watermelon - Mixed Field Greens, Watermelon, Blueberries, shaved almonds, Honey Goat Cheese, and Cucumbers with a honey balsamic vinaigrette

Arugula – Baby Arugula, Cherry Tomatoes, White Onion, Fontina Cheese with a Creamy Balsamic Vinaigrette

Waterfall – Assorted Greens, Cucumbers, Tomatoes, Grated Parmesan Cheese, Pepper Strips and Fresh Mozzarella Cheese with a White Balsamic Vinaigrette

Greek – Romaine, Mixed Greens, Tomatoes, Cucumbers, Kalamata Olives, Shaved Red Onion and Feta Cheese with a Greek Vinaigrette

Caesar – Romaine with Shaved Parmesan Cheese, Homemade Caesar Dressing and Croutons

Mista – Mixed Greens, Grape Tomatoes, Shredded Carrots, Cucumbers with Homemade Limoncello Dressing

Champagne

French cut Chicken Breast topped with Spinach, Mushrooms, Prosciutto Ham and Boursin Cheese, pan roasted and served with Champagne Honey & Grape Beurre Blanc

Cajun

Chicken Breast Cajun Seasoned and Roasted topped with a Shrimp and Crawfish infused marinade sauce

Ballotine

Chicken Breast topped with mushrooms, pancetta and sausage in a white cream sauce

Isabella

Chicken Breast wrapped in bacon with a shallot and scallop cream sauce

Milanese

Pan Fried Panko Crusted Chicken Breast topped with arugula, cherry tomatoes, and a balsamic drizzle

Teresa

Francaise Chicken Breast Layered with Fresh Mozzarella Cheese, Spinach, and Roasted Peppers topped with Roasted Garlic Cream Sauce

Teriyaki

Sautéed Chicken Breast in a House Made Teriyaki Sauce

Oscar

Chicken Breast Topped with jumbo lump crab meat, finished with a seafood cream sauce

Brielle

Chicken breast stuffed with Swiss cheese wrapped asparagus topped with a classic demi glaze

Vienna

Lightly Breaded Pan Seared Chicken Breast finished with Hunter Sauce

Roasted Prime Rib

Served with Herbed Au Jus, Battered Onion Rings, and Horseradish Cream

Beef Short Ribs

Braised slow Roasted Beef Short Ribs and Vegetables, with Roasted Garlic and Plum Tomatoes

Chateau Briand

Classic sliced Filet Mignon, topped with a Port Wine Demi Glaze, Artichokes, Roasted Peppers and Cipollini Onions

Grilled Ribeye Steak

Marinated and Finished with Peppercorn Demi Glaze, Onion Rings

**Grilled Filet Mignon

Roasted Shallot Cabernet Wine Sauce

**The Waterfall Surf & Turf

Roasted Filet Mignon with a Slow Roasted Cold Water Lobster Tail

**Veal Osso Bucco

Veal osso bucco braised in a classic red wine and tomato sauce served over rosemary parm polenta

Filet of Scottish Salmon

Choice of (1)

Florence – Topped with Baby Spinach, Sundried Tomatoes and Fontina cheese, Basil Beurre Blanc

Teriyaki –With Vegetable Fried Rice in a House Made Teriyaki Sauce

Imperial – Topped with Crab Imperial in a Lemon Beurre Blanc

Cedar Plank Jerk Style – Jerk Seasoned Salmon Finished on a Cedar Plank

Tilapia Francaise

Francaise styled tilapia with a lemon Beurre Blanc sauce

Flounder Charleston

Pan Fried Panko Crusted Filet of Flounder Topped in a Shrimp Lobster Sherry Cream Sauce

Bronzino Acqua Pazza

Bronzino Filet topped with spinach and cherry tomatoes in a garlic, white wine sauce

Mahi Mahi

Herb encrusted Mahi Mahi served over a bed of couscous ratatouille

Salmon Cakes

Homemade salmon cakes topped with shrimp and a sweet chili sauce

**Chilean Sea Bass

Herb Crusted and served with Roasted Red Pepper Beurre Blanc

**Maryland Crab Cakes

Homemade Crab Cake with Classic Remoulade sauce

The Master’s Baker

319 W Gay Street
West Chester, PA 19380
610-436-9888
www.TheMastersBaker.com

Desserts By Dana

1212 Capitol Trail
Newark, DE 19711
302-721-5798
www.DessertsByDana.com

Upgrades

Fondant, Sugar Flowers, Bows, Specialty Decorations & Cake Stand Rentals

**Custom Pricing based on Design, Flavors & Fillings**

Flavors

Vanilla Cream, Chocolate Cream, Chocolate Chip, Raspberry Parfait, Strawberry Parfait, Red Velvet, Lemon Velvet, Lemon Raspberry, Lemon Blueberry, Marble Ribbon, Chocolate Raspberry, Mint Chocolate Chip, Pina Colada Almond, Carrot Spice, Banana, Apple Spice, Confetti

Fillings

Lemon, Raspberry, Strawberry, Blueberry, Strawberry Butter Cream, Raspberry Butter Cream, Whipped Butter Cream Fruit, Chocolate Butter Cream, Peanut Butter Cream, Lemon Butter Cream, Blueberry Butter Cream, Mocha Butter Cream, Cinnamon Butter Cream, Bavarian Crème, Cream Cheese

Viennese Table

White & Dark Chocolate Mousse

Individual Tiramisu

Cream Puffs dipped in Chocolate

Assorted Mini Pastries

Cookies & Brownies

Miniature French Pastries

Belgium Chocolate Torte

Crème Brulee

Flambe Station

Bananas Foster & Assorted Fruit Jubilee combined with Vanilla Ice Cream

Belgian Waffle & Ice Cream Sundae Station

Assorted Flavors of Ice Cream With Chocolate Sauce, Various Nuts & Other Assorted Toppings Served on Fresh Belgian Waffles

Milkshake & Root Beer Float Station

Made to Order Milkshakes & Floats in Assorted Flavors

Chocolate Fountain

Warm Milk Chocolate with Skewers of Fresh Fruit, Marshmallows, Pretzels & Rice Crispy Treats

International Coffee Bar

Freshly Brewed Coffee, Cappuccino & Espresso served with Whipped Cream, Chocolate Shavings, Cinnamon Sticks & Raw Sugar Bailey’s Irish Cream, Kahlua, Amaretto, Tia Maria & Sambuca

Cheesecake Bar

Homemade Cheesecake Served with an Assortment of Toppings such as Fresh Fruit, Whipped Cream and Oreo Cookie Crumbs

Boardwalk Station

Cotton Candy, Funnel Cake Fries, Churros, Popcorn, Soft Pretzels, Doughnut Wall, Smores

Topping Station

Enhance any of your favorite desserts!

(Including but not limited to)

Chocolate & Rainbow Sprinkles, Crushed Oreos, Crushed Reese’s, M & M’s, Marshmallows, Caramel Chips, Chocolate Chips, White Chocolate Chips, Peanut Butter Chips, Blueberry & Strawberry Topping

Candy Station

+$12.00 Per Person

Swedish Fish, Sour Patch Kids Skittles, M&Ms, Reeses, DumDum Lollipops, Jolly Ranchers Twizzlers, Blow Pops, Tootsie Rolls Bubble Gum Balls, Gummy Bears

Groom’s Station

Starts at +$10.00 Per Person

Custom desserts based on Groom’s favorite sweets

Custom- made surprise Groom’s Cake

VIP Chocolate Station

+$15.00 Per Person

Chocolate Chip Cookie Sandwiches

Chocolate Pecan Diamonds

Chocolate Covered Jumbo Strawberries

Pure Chocolate Slabs 55%; 73%; 85%

Chocolate Covered Pretzel Rods

Chocolate Truffles, Chocolate Covered Rice Crispy Treats

Chocolate Bonbons, Chocolate Bark, Chocolate Covered Marshmallows

French Station

+$12.00 Per Person

Croquembouche (French Wedding Cake), Madeleines

Large Custard Eclairs, Classic French Apple Tart

Dobos Torte, Chocolate Nutella Mousse Tart

Pate de Fruit, Cheese & Fruit Platter, French Macaroons, Mille Feuille

Custom Candy Station

Starts at +$12.00 Per Person

Custom Candy Station created to fit your event!

Greek Station

+$10.00 Per Person

Baklava, Olive Oil Cake, Kataifi, Greek Yogurt & Fruit Parfaits with Honey, Lukamata

Italian Station

+$12.00 Per Person

Italian Rainbow Cookies, Pignoli Cookies

Italian Cannoli Cake, Rum Cake

Tiramisu, Mille Foglie

Large Cannolis, Biscotti, Baca di Dama

Sfogliatelle, Nougat, Bhaba Rum Cake, Zeppoles

Indian Station

+$10.00 Per Person

Rasogoola, Cham Cham, Rajbhog

Cake Rusk, Soan Papdi, Bakar Khani

Mango Juice, Thumbs Up Cola & Limca Fanta Orange

Mazel Tov Station

+$12.00 Per Person

Hamantaschen, Rugelach, Babka

Black & White Cookies, Raspberry Straws

Chocolate Covered Pretzels

Chocolate Covered Marshmallows